It’s still at 3:00PM? Crunchy Salad
Jul 31st, 2007 by admin
“I’m bringing a salad Rob! It doesn’t have dairy.” Is that the usual response when someone invites you over for a birthday party? A normal person would say, “Awesome! Thanks for inviting me. Can I bring anything?”
Last time when I was home, I copied a bunch of recipes from my mom’s cookbook and I’ve been waiting to make this Crunchy Salad.
So, when I called on Saturday to make sure we were still on. I got a message back:
That’s great Kee, but the party is next Saturday.
CRUNCHY SALAD
1 bag cole slaw
1 cup sunflower seeds
2 packages Oriental Ramen noodles
1/2 cup toasted almonds
1/2 cup sugar
1/2 cup Wesson oil
1 cup white vinegar
Dump everything in a bowl, crunch one package of the Ramen, mix in two of the seasoning packets and chill for a bit.
Keesha oversees recruiting and training programs for GoDaddy.com. She is responsible for building programs that attract and retain amazing employees. She attended Blinn College and Texas A&M University.
Keesha loves food and photography and is passionate about community volunteering. She sits on the board of directors for the Junior League of Phoenix and in her free time you will find her baking and working on her empire Cupcake Cabana. Her most private cupcake confession? She doesn't like frosting!
Late reply, but I also make a version of this salad that’s wonderful. Instead of coleslaw I chop cabbage, add bean sprouts, green onion and chopped mushrooms. Everything else is the same and it’s delicious!