Blue Bell Ice Cream’s Southern Hospitality
Jun 1st, 2008 by prissycook
Blue Bell and I go way back. When I got pulled over for my first time for speeding, the officer said, “I clocked you going 60 back there by the creamery (aka, Blue Bell).” For a 16 year old, those words would change life as I knew it. I would after that night, proceed to get myself grounded for a few months. Cry my eyes out because my parents didn’t understand me and swear that they were out to ruin MY LIFE. Fast forward 15 years later, and that IS still one of their most favorite stories to tell about my tumultuous teenage years.
And even with the coincidence that one of my lowest moments as a teenager happened to have a landmark like the Blue Bell creamery, I still don’t bear any hard feelings towards the ice cream, if anything, I’ve grown to love it even more! So, the fact that I can get it in Arizona makes me happy.
More than ever, Blue Bell is introducing more flavors, than I’ve ever seen. I think it has something to do with their Centennial celebrations. Southern Hospitality is a special, I’m afraid to predict, one time offering. It was created by a lady in South Carolina as part of a 17 state ice cream competition. And to Mrs. Hegley, who submitted the winning flavor combination, thank you!
I do NOT know how an ice cream could get any better than Blue Bell’s new Southern Hospitality. Click the images below to see more on my Blue Bell experiences:
Keesha oversees recruiting and training programs for GoDaddy.com. She is responsible for building programs that attract and retain amazing employees. She attended Blinn College and Texas A&M University.
Keesha loves food and photography and is passionate about community volunteering. She sits on the board of directors for the Junior League of Phoenix and in her free time you will find her baking and working on her empire Cupcake Cabana. Her most private cupcake confession? She doesn't like frosting!
It’s funny how whatever a person grows up with is what they stick with. Being from Vermont, I’m still Ben and Jerry’s all the way…
Oh, I love BB so very much. I was so happy when it came to Phoenix about 3 years ago. I changed my world. Now I’m in VA and can’t get it. Moving to Chicago and can’t get it there either, I’m afraid. Southern Hospitality is intriguing. I always want to try new things, but French Vanilla is my fav. And Cookies and Cream, and Pecan Praline, too.
The BB Southern Hospitality is my new favorite. They only leave one half gallon per store in my neck of the woods. We have 2 stores near me so I get out early and hit them both for 2 half gallons of Southern Hospitality. MMMMMM GOOD