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Category Archive for 'Beans and Rice'

My Texas in July get away was a good recharge and I think it’ll help me truck through the next few months in Arizona. I was able to disconnect in a major way. We spent more time out at the Lake than usual, so no wireless access, no cell phone signals and the TV didn’t [...]

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Happy New Year Y’all! I’m big on tradition and for New Year’s I must have black eyed peas. I found this recipe to help make up for the fact that most black eyed pea soups call for a ham bone and I don’t have one handy.
This salsa is so refreshing and light and flavorful and [...]

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 Learning. I love the learning process that commences whenever I find a new recipe that either features a method, ingredient or region I haven’t explored before. While sifting though old magazines, I came across a page I had dog-eared with a recipe for Harira. A soup from Northern Africa.
We had a team building event a [...]

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Action leads to motivation. I truly believe that. Over the past few months I’ve mimicked initiatives started by other people. AfricanKelli sent out a charge to see what each of her readers could do in a week focused on ‘reduce, reuse, recycle’ and I picked up what I think are great habits.
I was just preforming [...]

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I love magazines. I’ve been trying really hard to cut back since I’m doing this whole live consciencly thing with recycling and reducing the resources I use. I went and took myself off the junk mailing lists and I have stopped a lot of subscriptions.
BUT I HAVE MY WEAKNESSES!
Southern Living and Real Simple. I justify [...]

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